9 Steps to Get You Out of A Funk + A Simple No Oil, No Sugar Marinara Recipe That'll Have You Licking Your Plate (2024)

It was hot and dry, like only a September afternoon in Arizona can be, and I was stuffing Wetzel Pretzel bites into my mouth and loving every disgusting minute of it.

The outlet mall outside of Phoenix, adjacent to I-10 is depressing in a remote, fabricated, middle America type of way, but that didn’t matter.

I was emotionally numb and I could’ve been eating every last one of those Wetzel bites while sitting in a landfill and I wouldn’t have been stunned.

It was the type of numb that slowly creeps in and there isn’t sh*t you can do about it.

It’s coming for you and you can’t hide.

You can try to fight it. You can drink. You can smoke. You can zone out by watching hours of cat videos and Netflix. You can shove an entire bag of f*cking Wetzel Pretzels in your mouth. You can even play the delusional card and pretend that everything is fine.

But it’s not. And at the end of the day, all of the things that we do to try to escape the harsh reality that this beautiful life sometimes throws at us is all done in vain, because it doesn’t help. It only makes things worse.

It makes us grouchy, tired, irritable, unmotivated, bloated, gassy, and lethargic. And we know it. We know it when we’re in the middle of engaging in these not so helpful activities, but for some reason we try to escape anyway.

Because we want to feel good. And sometimes the only thing that can make us feel good comes in the form of instant gratification and we need a god damn minute of escape before we stand the f*ck up, open up our big vulnerable stinging hearts and proceed to let go, accept and finally, oh yes…FEEL. (ouch)

Two months ago one of my best friends was airlifted by helicopter to the Arizona Burn Unit in Phoenix, AZ. She had third degree burns covering the top third of her body and face and she was in critical condition.

The details were sketchy and no one knew what exactly happened, but the consensus of friends, family and the paramedics who first arrived on the scene was that she had lit herself on fire. Whether she was trying to kill herself or she was in the middle of a psychotic episode is still unknown.

When I heard the news, my stomach dropped and my appetite vanished.

My friend was diagnosed with bipolar disorder 12 years ago and her mental health has been on the decline ever since.

When she was admitted into the ICU burn unit, her chances of survival looked bleak, but as the hours and days went by she started showing signs of strength and her chances of death from her burns were on the decrease.

As of today she has been in the burn unit for 66 days. There is still no word on when she might get out.

I’ve driven to Phoenix twice and have visited her numerous times. Each time has left me utterly and completely numb from the inside out.

I consider myself a decent writer, but I honestly don’t have words to describe the sight of my dear friend. Nor do I want to make an attempt because you don’t need that visual hanging out in your brain. I will say that it has been heart and gut wrenchingly painful beyond belief to witness any human in as much physical and mental pain as my friend has endured over the past three months.

It’s safe to say that it has changed my life and it impacted me in ways that I didn’t see coming and that I wasn’t prepared for. I don’t think anyone can ever prepare for something like this. One of the most surprising ways it affected me was that I developed a new feeling about my body that I’ve never experienced before.

I felt almost protective of my body and skin like I would feel about a child. I have also become extremely grateful for my healthy body. I no longer care about my little love handles and my round little tummy that hasn’t been flat since I was 18. In fact, I have a deep appreciation, love and respect for every part of my body that I’ve never quite experienced before. I don’t think this feeling will ever go away.

So yes, I was numb. I drank a lot. I smoked cigarettes. I ate Wetzels Pretzels. I zoned out on cat videos and Netflix and I gave exactly zero sh*ts about it because I needed my moment before I bucked up and embraced the tragic f*cking reality of her situation.

When I was finally ready to crawl out of my hole, I was reminded just how hard it is to get back on track. I was fully committed, but going back to daily meditation practice, nourishing my body, getting to the gym regularly, and everything else I do to live a relatively balanced life, sucked ass to get back into.

It was like climbing up a steep mountain with concrete blocks for shoes.

Part of it was physically feeling the pain and acknowledging the mental shock and trauma that I had seen (and smelled). Spending any amount of time in the ICU burn unit is hell. And part of it was that fat, sugar, salt, processed crappy food and alcohol are damn addictive.

As I was going through the process of getting out of my funk, I took notes because I knew that eventually I would be sharing this with you and I’m finally ready to open up and share this story and my tips with you.

I hope you don’t need them, but if you do, here they are.

Here are my nine steps to dig yourself out of a hot mess.
They’re not complicated. In fact, they’re surprisingly simple.

Depending on the hotness of your mess, you probably won’t feel like doing this stuff.

But do it anyway. When you first start pulling yourself together, you’ll just be going through the motions without feeling any motivation behind them.

That’s okay.

Push through, be steadfast and determined and accept the fact that life isn’t always comfortable. But also remember that impermanence is inevitable and no feeling lasts forever. Good or bad.

Do these things for a week or two and you’ll feel the fog lift.
Doing these things won’t fix your problems or magically erase the pain. Reality is reality.

They will help you from slipping into an even worse mental state. They’ll also help you find strength that you forgot you had.

Even if you’re not going through hell at the moment, do this stuff anyway and you will be better equipped to deal with bullsh*t and heartbreak when it comes your way in the future.

1. Plan a menu and make your shopping list.

First things first.
Cleansing your body from the Wetzels and wine is the fastest way to start feeling better.

As usual, the first couple days will be crappy because you will be detoxing from gunk, but it does get better and you’ll feel much different in a really good way with clean food running through your system.

Sit down at your computer or with your favorite cookbook and start looking over recipes. Plan out seven days worth of meals, snacks and green smoothies / juices.

When we’re smack dab in the middle of funk town, inspiration to cook healthy meals won’t always be available to us. If this is the case, join our Plant Fueled Meal Plans and all you have to do is follow along.

2. Go to the grocery store and buy your ingredients.

Going to the grocery store after putting together your menu and your shopping list is a therapeutic step in getting your sh*t together. And it’s a necessary part of the process.

Here are a few tips to make the grocery store a happy place and not a place of stress.

Make sure you don’t go to the grocery store while hungry. It’ll only prompt you to eat chocolate covered almonds directly from the bulk bin and you’ll invariably buy twice as much food as you normally would. Go after you eat stick to your list.

  • Don’t forget your shopping list.
  • Don’t forget your reusable grocery bags. I even go a little further and wash all my plastic produce bags, hang them on the line to dry and reuse them. Stewardship reminds us of the bigger picture and that never hurts.
  • If you can go to the grocery store without your kids this will help. This might be impossible, but if you can, do it. It makes for a much more relaxing grocery shopping experience.

3. Do all of the necessary prep for your meal plan and prepare to batch cook.

When you get home from the grocery store, put all of your groceries away, toss out any old food in the fridge and prep whatever needs prepping for the next day.

The trip to the grocery store is usually a production in itself. So only do the necessary things for the next day of cooking. Soak your beans, clean your greens, make your red sauce if you’re doing a lasagna or spaghetti, etc. Follow our meal plans – this will make it super easy.

The goal is to come to the kitchen the next day refreshed and ready to get cooking. Food tastes way better when you’re not exhausted or stressed while making it.

The next day, get to work and make all the items on your list. Put labels on everything with the date it was made and what it is. This way you know exactly what you’re reaching for throughout the week.

Also, if you don’t live alone, this will keep other folks in the loop so they don’t open the fridge to a bunch of delicious looking mystery food.

4. Drink a green smoothie or green juice (or both) everyday.

Even if you’re not feelin’ it, do it anyway.

This is the fastest way to get a huge nutrient boost, rev your immune system up, give you lots of energy and hopefully start repairing some of the Wetzel damage.

Be sure to add your juice / smoothie ingredients to your grocery list and make sure your smoothies and / or juices have lots of greens in them.

5. Get good sleep.

A good night’s’ sleep is some of the best medicine there is.

Sleep recharges our brain and helps us feel refreshed and prepared for our day. Aim for 7-8 hours each night.

And make sure it’s not a whiskey induced sleep. When we drink before we go to sleep, we go directly into deep sleep and miss out on the important first cycle of REM sleep, short for rapid eye movement.

We usually have 6 – 7 cycles of REM sleep per night. This leaves us feeling refreshed and alert the next morning. When we drink before sleep, we only have 1 – 2 REM cycles. This leaves us feeling groggy and exhausted the next morning.

If you have trouble sleeping, try these tricks:

  • Drink a cup of chamomile tea an hour before bed.
  • Mediate for 10 minutes before you crawl into your nest.
  • Do a body scan if you’re feeling nervous or anxious. This will ground you and keep you in the present moment. Start with your toes and slowly visualize your way up. Put your attention on each body part and just feel it. Toes, ankles, calves, knee caps, etc. My experience is that I rarely reach the top of my head before I’m off in dreamland.
  • Don’t look at any screens before you go to bed. Keep your phone in another room and don’t bring your iPad or computer to bed.

6. Get your heart rate up.

When we’re all funky and sad and basket case like, exercising is the last thing we want to do. But hear me out.

Once we’re in the act, everything starts to feel better and by the time it’s over, we have a new outlook on things. Even if you have to DRAG yourself to lace up those sneaks and get out that door. DO IT!

You don’t have to go to a gym either. Go find a mountain, a trail, a pool, a yoga class. Even a 30 minute walk will help. Do anything you can to get your body moving.

Exercise is one of the best things you can do for your mood and you’ll feel a noticeable shift in your attitude and outlook after exercising for even 30 minutes, especially if you’re out in nature while doing it.

If it’s hard for you to get motivated, find an exercise buddy. This helps with accountability and it’ll also make it more fun. Sharing is caring.

7. Go see a movie.

A good movie is a perfectly healthy distraction.
Sneak in some homemade popcorn and enjoy. Even if you go alone. There’s nothing like treating yourself to a date night and enjoying your own light.

8. Sit in silence for just 10 minutes each day.

Even 10 minutes has been shown to help our mental and emotional state. If you can fit more in, then great, if not, 10 minutes will do. Meditate to music or in silence. Do it laying down, sitting in a chair or cross legged on the floor. Whatever feels right for you.

Keep in mind that the point of meditation is not to think about nothing. We’re human and even the most Buddha-like of monks have monk thoughts come up while meditating. The goal is to allow our thoughts to move on without getting attached to them or judging them. When a thought comes, treat it as you would a cloud in the sky and allow it gently move through your head.

Concentrate on your breath to help keep your mind at rest. When a thought comes up and you allow it to move on, that is meditation.

Try not to overthink it and just go for it.

9. Write down or take mental note of all the things you are grateful for in your life.

This is one of the quickest way to get out of victim mode and turn your attitude around.

Focusing on all of the good things in your life instead of getting stuck on all the bad sh*t is the fastest way to turn your attitude around. .

Even if you’re in a super low place, write out five things that you’re thankful for and really feel that gratitude in your body. It works, trust me.

Bonus: Join our private Facebook group.

This is the most amazing group of people on the internet. Not only can they relate to the pain of life, they also aren’t afraid to talk about it and support you through it. Join us here ASAP.

My love goes out to you, whatever it is that you are going through.

These things didn’t make my sadness go away, but they did help lift the darkness and gently nudge me back into the light.

Today’s recipe is really damn good and comforting.

9 Steps to Get You Out of A Funk + A Simple No Oil, No Sugar Marinara Recipe That'll Have You Licking Your Plate (1)

Whole Food Plant Based Marinara Sauce

Makes 3½ cups

Print Recipe Pin Recipe Rate Recipe

Author: Molly Patrick

Ingredients

  • cup onion, diced (110 g)
  • 2 cups canned diced tomatoes in their juice (510)
  • 2 cups tomatoes, diced (380 g)
  • 1⅓ cup fresh basil, chopped and tightly packed (30 g)
  • 1 cup tomato paste (225 g)
  • 2⅔ tablespoons garlic, minced (25 g)
  • teaspoon dried oregano
  • teaspoon salt

Instructions

  • Heat a large pan and add the onions.

  • Cook on medium heat for 5 minutes, stirring intermittently.

  • After 5 minutes add 2 tablespoons of water and stir.

  • Add the garlic, fresh tomatoes, canned tomatoes, tomato paste, basil, oregano, and salt. Stir until combined.

  • Turn the heat down to low and cover with a lid at an angle so the lid isn’t tight.

  • Simmer for one hour, stirring every 10-15 minutes.

Notes

  • No oil and no sugar and yet somehow still awesome

I wish I could give you a happy update about my friend, but this story is not shaping up to have a very happy ending. Her burns are healing, but her mental health has declined drastically since she’s been in the burn unit.

Part of it is the drugs and sedatives that she’s on to try to control her mania and keep her still so her body can heal, and part of it is the fact that she’s been in the hospital for over three months and she misses her six year old daughter more than words can explain. Part of it is her mental illness itself.

UPDATE AS OF FEB. 11th 2016

Two weeks before the hospital that was treating my friend gave her the boot for lack of insurance, her mom died. They never got to say goodbye to each other. That was brutal and and almost unbearable to witness.

Because my friend was kicked out of the hospital before her treatments were finished, her body hasn’t been able to heal as it should. This means there is tightness, pain and scarring that will never go away. She has attempted suicide twice since she has been released from the hospital. I talked with her on the phone recently and she said, “Molly, all I want to do is die and my body won’t let me.” What the f*ck do you say to that?

I am going to visit her this weekend.

I hope you have a wonderful week. Know that we all go through it and you are NEVER alone.

9 Steps to Get You Out of A Funk + A Simple No Oil, No Sugar Marinara Recipe That'll Have You Licking Your Plate (2024)

FAQs

How to sweeten tomato sauce without sugar? ›

Use a light hand, as a little baking soda goes a long way. For a batch of tomato sauce, start slowly with a mere 1/8 teaspoon. Give it a stir, taste, and see if you need more. You will notice the tartness start to fade, giving way to a sweetness.

How to make tomato sauce less sour? ›

Baking soda to eliminate tomato sourness

Grandma's method, the infallible one; using baking soda. Also in this case, while cooking the sauce, you just need to add a pinch to avoid that your plate of spaghetti with tomato leaves you an annoying hint of sour.

Who makes fat free marinara? ›

DeLallo Fat-Free Marinara Sauce, 24 oz.

What to put in spaghetti sauce to make it taste better? ›

Tossing in strips of basil, a sprig of thyme or some oregano can take your sauce to the next level. Although fresh herbs might pop a bit more, dried herbs and spices can work just as well. Sprinkling in some red pepper flakes, a pinch of parsley and a dash of salt and pepper can liven up your jarred pasta sauce.

What tastes sweet without sugar? ›

7 Ingredients That Add Sweetness Without Sugar
  • Citrus. The acid in citrus brings out the flavor in foods and brightens it. ...
  • Cinnamon. This super-popular spice has a secret weapon: cinnamaldehyde, the compound that gives it its fragrance and sweet flavor. ...
  • Vanilla. ...
  • Coconut. ...
  • Beets. ...
  • Dates. ...
  • Salt.
May 31, 2022

What is a substitute for sugar in spaghetti? ›

You know how your grandmother's recipe for spaghetti sauce calls for sugar? Try grated carrots instead. Their natural sugars bring just the right amount of sweetness (and a dose of vitamin A and beta carotene)—with no added sugar.

How to make stew without sour taste? ›

If the tomato was just a little sour you can try:
  1. A little bicarbonate of soda (baking soda) to reduce the sourness or.
  2. add a little sugar to balance the acid in the tomato.
  3. Add a little lemon juice, vinegar or hot sauce and just go with a sour stew.
Jun 16, 2021

How to get tangy taste out of tomato sauce? ›

Add Some Baking Soda

If your tomato sauce is too acidic and verging on bitter, turn to baking soda, not sugar. Yes, sugar might make the sauce taste better, but good old baking soda is an alkaline that will help balance the excess acid. A little pinch should do the trick.

How to fix tangy chili? ›

You can either add sweetener to it (I like using molasses in chili), as sweetness neutralizes sour (to a degree), or continue to cook it down — with tomato product, the longer you cook it, the more you'll turn the tangy acidity into sweetness. I'd recommend some combination of both.

What is the best substitute for marinara sauce? ›

13 Marinara Sauce Substitutes You Can Find in Your Kitchen
SubstituteTexture (compared to marinara)Taste
Tomato passataThinnerDistinctly potent tomato flavor
Spaghetti sauceThickerMeaty and rich
Tomato salsaChunkierTangy and fresh
Pesto sauceThickerBright, herbaceous, and nutty
9 more rows
Jan 2, 2024

How to free spaghetti sauce? ›

Allow your sauce to cool completely before packaging. For larger quantities, place sauce in a quart-size zip-top plastic bag and freeze flat on a baking sheet. Once frozen, you can stack the baggies to save space.

What is a substitute for olive oil in marinara sauce? ›

Ingredient Substitutions

Extra Virgin Olive Oil: Substitute regular olive oil, canola oil, or avocado oil. Extra virgin or regular olive oil are best for flavor. Onion: Substitute yellow or red onion. Garlic Cloves: Substitute ½ teaspoon garlic powder, ¾ teaspoon granulated garlic, or 1 ½ teaspoons pre-minced garlic.

What is the secret to good spaghetti? ›

For the best spaghetti, cook it in salted water.

Pasta water should taste salty. I add a lot of salt to our pasta water (it makes the pasta taste delicious). I add about one tablespoon of salt for every four quarts (16 cups) of water, which is perfect for cooking one pound of pasta.

How to add depth of flavor to spaghetti sauce? ›

Briny ingredients like olives or capers are another way to brighten up your pasta sauce while also introducing texture and depth of flavor. Roughly chop a handful and stir them into your sauce while it's heating up on the stove.

What brings out spaghetti flavor? ›

Red pepper flakes, dehydrated or fresh garlic, dried oregano, parsley, or basil, or an Italian seasoning blend are all good options. Dried herbs and spices should be added at the beginning of the cook time so that they have time to bloom.

What can I add to tomato sauce for sweetness? ›

Some people add a little sugar or carrot to their red sauce to make it a little sweeter, or at least reduce the bitterness/acidity.

How do you make tomato sauce less bitter without sugar? ›

Sprinkle in some baking soda

The author states that baking soda can be an excellent way to resolve the issue, though they don't promise it will work every single time. Rossetto Kasper recommends you try adding a small pinch of it to your sauce, stir it a few times, and taste.

Do Italians put sugar in their spaghetti sauce? ›

It is widely held that Italian immigrants began adding sugar to their sauce to make up for the overly acidic tomatoes they were forced to work with in their new home. But the history of sugar in pasta sauce actually goes back to Italy itself.

How do you sweeten tangy tomato sauce? ›

Adjust the flavor balance of your sauce: If too tart or acidic, add 1/4 tsp. sugar and stir well. If too bland or sweet, add 1/4 tsp. red wine vinegar and stir well.

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