La Jacobine is the place I would go when I am near Odéon, and when I want to eat a good salad or some coocked dishes at a reasonable price;
First, the location. In a …More
La Jacobine is the place I would go when I am near Odéon, and when I want to eat a good salad or some coocked dishes at a reasonable price;
First, the location. In a small back street linking Place de l'Odéon and Rue Saint André Arts. The street is super old and authentic, and you'll find just next to La Jacobine the oldest restaurant in Paris - Le Procope, inaugurated in 1686!
The restaurant is small and very cute, with simple but warm decoration. The food is all coocked in the restaurant, including the deserts, which becomes relativly uncommon in Paris at this price level.
Besides some typical french dishes, you'll find some other ones with Moroccan or exotic flavours;
I recommand you the salads, which are very generous, the Raviole de Royale, and the Souris d'agneau.
The service is OK for this highly touristic neighborhood of Paris and the price is reasonable for generous plates.
I never was disappointed there.Less
FAQs
Le Grand Colbert / Brasserie / Paris.
What was the first restaurant in Paris in 1765? ›
According to an often-repeated account that was first published in 1853, the first restaurant was opened in 1765 by a Parisian named Boulanger. Boulanger's establishment on rue des Poulies, near the Louvre, served mostly bouillons restaurants—that is, "restorative broths."
Who opened the first restaurant in the world? ›
The first restaurant of this kind was opened in 1765 or 1766 by Mathurin Roze de Chantoiseau on rue des Poulies, now part of the Rue de Louvre. The name of the owner is sometimes given as Boulanger.
What was sold at the first restaurant? ›
A broth with medicinal and digestive properties, its aim was to restore people's strength. The term restaurant therefore initially had a medical connotation, and the places that sold this healing broth in the 1760s were also called “health houses.”
What is the famous restaurant name in Paris? ›
La Tour d'Argent – historic restaurant in Paris that has a rating of one star from the Guide Michelin. Lapérouse – established in 1766, the restaurant was awarded the prestigious 3 Michelin stars between 1933 and 1968, although it was briefly 2 stars from 1949 to 1951.
What restaurant does Kim Kardashian go to in Paris? ›
Celebs like Kim Kardashian, Kendall Jenner, and Gigi Hadid frequent the Parisian restaurant Ferdi. Over the years, the hole-in-the-wall eatery in Paris has become famous for its $17 cheeseburger.
How old is the oldest restaurant in Paris? ›
La Tour d'Argent (1582)
The iconic La Tour d'Argent has a history dating all the way back to 1582, making it the oldest restaurant in Paris. According to the restaurant's official history, La Tour d'Argent was opened in 1582 by a man named Rourteau.
What Paris restaurant was founded in 1832? ›
L'Escargot Montorgueil: a very French specialty
Since 1832, this restaurant has been able to preserve the very best part: its Burgundy snails.
Who opened the first high quality dining restaurant in Paris in 1782? ›
Boulanger may have been the first to use the term 'restaurant' to describe his eating establishment in 1765, but Antoine Beauvilliers opened the first 'real' restaurant in Paris in 1782.
What is the oldest restaurant still standing? ›
Stiftskeller St. Peter, Salzburg, Austria (803)
The world's oldest restaurant can still be found housed within its original structure in St. Peter's Abbey in Salzburg.
St. Peter Stiftskulinarium in Salzburg, Austria, was founded in 803 CE, making it Europe's oldest restaurant.
What is the oldest restaurant in the world still in business? ›
Memorialized by frequent patron Ernest Hemingway in his book The Sun Also Rises, Madrid's Botín—open since 1725—holds the Guinness World Record for oldest restaurant.
What was the first restaurant Gordon Ramsay opened? ›
Gordon Ramsay's First Restaurant
In 1998, at the age of 31, Gordon set up his first wholly owned restaurant. Restaurant Gordon Ramsay, in Chelsea, combines an intimate ambience with exquisite French cuisine. By 2001 the restaurant had gained three Michelin stars, which the establishment retains today.
When did McDonald's start? ›
The McDonald's brothers opened their first McDonald's restaurant on May 15, 1940 in San Bernardino, California. Originally, a carhop drive-in system was used to serve customers.
Who is called the father of modern French? ›
Fernand Point (French pronunciation: [fɛʁnɑ̃ pwɛ̃], 25 February 1897 – 4 March 1955) was a French chef and restaurateur who is considered the father of modern French cuisine. He founded the restaurant La Pyramide in Vienne near Lyon.
What restaurant was used in As Good As It Gets? ›
The seafront restaurant, supposedly in 'Chesapeake Bay, Baltimore', can be found down in Long Beach, south of Los Angeles. It's Khoury's Restaurant, 110 North Marina Drive on the Alamitos Bay Landing Center.
What is the restaurant in Paris from Emily in Paris? ›
Terra Nera
One of the Emily In Paris filming locations that attracted multitudes of fans is the restaurant where Gabriel works at it. Though known as Les Deux Compères in the series, in reality, the restaurant is a charming little Italian bistro named Terra Nera.
What is the famous restaurant in the Paris station? ›
An iconic restaurant in Gare de Lyon, Le Train Bleu offers a majestic setting where the show takes place in the kitchen as well as the restaurant. Steeped in history, this establishment is filled with a distinctive and unique atmosphere where time and space fade away during an exceptional moment.
What is the name of the restaurant in Paris in the movie Something's Gotta Give? ›
Le Grand Colbert is a typical and more well known after the Diane Keaton and Jack Nicholson movie, "Something's Gotta Give" brasserie about a block from the Paris stock exchange.
