' + '
' + '
SHOW PHOTO DETAILS
'; } else { caption += $(this).find('figcaption').html() + getDetailsURL($(this).parent()) + getDownloadURL($(this).parent()) + showFBShare(); } } else { if (isMobile()) { caption += '
' + '
' + '
' + '
' + '
' + $(this).find('figcaption p').html() + '
' + getDetailsURL($(this).parent()) + getDownloadURL($(this).parent()) + showFBShare() + '
' + '
' + '
SHOW PHOTO DETAILS
'; } else { caption += '
' + '
' + $(this).find('figcaption p').html() + '
' + getDetailsURL($(this).parent()) + getDownloadURL($(this).parent()) + showFBShare(); } } return caption; }, afterLoad: function (instance, current) { //initial desktop view $(".fancybox-caption__body").addClass("a2a_kit").addClass("a2a_default_style"); if (isMobile()) $(".fancybox-caption__body").addClass("mobile"); }, afterShow: function (instance, current) { var $currentSlide = $(".fancybox-slide.fancybox-slide--current").parent().parent(); if (isMobile()) $currentSlide.find(".fancy-detail-link").on("touchstart", function () { captionToggle(); }); }, afterClose: function () { } })); let debounceTimer; $(window).on("resize", function (event) { if (isMobile()) return; if ($(".af3-caption-body").length > 0 && $(".af3-caption-body").css("height") != undefined) { event.stopImmediatePropagation(); $(".fancybox-caption__body").removeClass("half"); isDesktopInit = false; captionToggle(); debounceTimer = setTimeout(function () { clearTimeout(debounceTimer); debounceTimer = null; recalculateImageSize(); }, 1000); } }); function recalculateImageSize() { // Fancy box miscalculates because of race conditions with new layout var origImgWth = $(".fancybox-image").prop("naturalWidth"); var origImgHgt = $(".fancybox-image").prop("naturalHeight"); var winWth = $(window).innerWidth(); var winHgt = $(window).innerHeight() var ratio = Math.min(winWth / origImgWth, winHgt / origImgHgt); var newImgWth = (origImgWth * ratio); var newImgHgt = (origImgHgt * ratio); var dstTop = Math.floor((winHgt - newImgHgt)) / 2; var dstLeft = Math.floor((winWth - newImgWth)) / 2; $(".fancybox-content").removeAttr("style"); $(".fancybox-content").css("width", newImgWth + "px"); $(".fancybox-content").css("height", newImgHgt + "px"); $(".fancybox-content").css("transform", "translate(" + dstLeft + "px, " + dstTop + "px)"); } function captionToggle() { if ($(".fancybox-caption__body").hasClass("af3-caption-body")) { $(".af3-caption-body").stop(true, false).animate({ height: "0vh" }, 800, function () { // Animation complete. closeDetails(); }); $(".fancy-photo-detail-link").html($(".fancy-photo-detail-link").html().replace("CLOSE", "SHOW")); } else { $(".fancybox-caption__body").addClass("af3-caption-body"); $(".af3-caption-body").addClass(detailSize); $(".af3-caption-body").animate({ height: displayhgt }, 800); $(".fancybox-caption").addClass("af3-caption-bg"); $(".base-caption-info").addClass("full-height"); $(".fancy-photo-detail-link").addClass("photo-detail-gradient"); $(".fancybox-button").css("display", "none"); $(".fancy-photo-detail-link").html($(".fancy-photo-detail-link").html().replace("SHOW", "CLOSE")); $(".fancybox-caption__body").prepend(prependClosing()); $(".closing-box, .closingx").on("touchstart", function () { captionToggle(); }); } } function getDetailsURL(fbObj) { return 'DETAILS'; } function getDownloadURL(fbObj) { return 'DOWNLOAD'; } function showFBShare() { return ''; } function closeDetails() { $(".af3-caption-body").removeClass(detailSize); $(".fancybox-caption__body").removeClass("af3-caption-body"); $(".fancybox-caption").removeClass("af3-caption-bg"); $(".base-caption-info").removeClass("full-height"); $(".fancy-photo-detail-link").removeClass("photo-detail-gradient"); $(".fancybox-button").css("display", "block"); if (detailSize === "half") { detailSize = "full"; displayhgt = "90vh"; $(".fancybox-caption").removeClass("desktop-init"); } } function prependClosing() { return '
' } });
- Published
- By Billy the cat
- 48th Fighter Wing Public Affairs
As far as I am able to ascertain, the first time we called sausages 'bangers' was during World War II when quality food was less available. Sausages were made with cheap ingredients and high levels of water, which meant that they had a tendency to explode during cooking as the water turned to steam. 'Bangers' today are far less likely to explode. 'Mash' of course, refers to mashed potatoes.
When we've had Americans round to our house, they seem a little nervous if it's bangers and mash on the menu, and I don't think it's just that they are anticipating a sudden loud noise. Apparently, your American sausages have a quite different taste.
I would urge you not to allow your fears to deter you from sampling locally-produced sausages. Some of the best in the country are from this region. British Sausage Week begins November 2,so have your taste buds ready!